|Assembled and ready to go into the freezer.|
Monday, September 2, 2013
Low Carb Shrimp with Feta Pasta Bake
I love Mediterranean flavors because they are usually light and delicious. This recipe definitely falls into both categories. The original recipe can be found here and uses orzo. I am trying to do the lower-carb thing so we decided to use broken Dreamfield's spaghetti instead. You can find this pasta at Winco, Ralphs, and Von's grocery stores. I have also ordered it on Amazon.com! We did switch up the recipe a little because our cooking group likes a little spice and we had extra basil.